1. aisle |
what the rows in a grocery store are called.
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2.
cashier
|
the person
who rings up your groceries and takes your money.
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3.
coupon
|
a piece of paper that gives you a discount.
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4.
dairy section
|
the section
of the supermarket where you can find milk, eggs, and cheese.
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5.
deli
|
the area of the supermarket where you can buy
meats, cheeses, and salads.
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6.
frozen food section
|
the section
of the supermarket where you can find frozen foods.
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7.
health and
beauty
aides
|
the section where you can find shampoo,
toothpaste, and medicines.
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8.
meat department
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the section
where you can find beef, chicken, and pork.
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9.
produce
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the section where fresh fruits and vegetables are
found.
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10.
receipt
|
a piece of
paper that the cashier gives you that shows what you bought.
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11.
seafood
department
|
you may buy fish, shrimp, crab, and lobster here.
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12.
shopping
cart
|
you push this
around the store; it holds your groceries.
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A great form of the traditional grocery store, it is a self-service store that offers a wide variety of food and home products, organized in aisles. It is larger in size and has a wider selection than a traditional grocery store, but is smaller and more limited in the merchandise range than a mini-market. |
A great form of the traditional grocery store, it is a self-service store that offers a wide variety of food and home products, organized in aisles. It is larger in size and has a wider selection than a traditional grocery store, but is smaller and more limited in the merchandise range than a mini-market. |